The Persian Taqueria
London. September 2025
Set over two nights, the Persian Taqueria presented a unique fusion of Persian-Mexican cuisine with dishes like saffron prawn tostadas, ghormeh-tomatillo tacos, and mole-fesenjoon tacos. Our evenings also featured a product showcase by Kmy, an emerging brand for exceptional custom belts, with a showroom in Monterrey and shipping available worldwide.
The Blind Owl x Hayaty Diaries
Paris. April 2025
For our first event in Paris, we collaborated with the brilliant curatorial minds behind Hayaty Diaries to produce an immersive, mixed-media experience.
Our menu, plating, and production were based on the elements of form, color, and material subversion in the exhibited works by Hayfa Algwaiz, Zahra Holm, and Deniz Bedir, while also drawing on influences from the artists’ respective Saudi, Tunisian, and Turkish heritages.
The Black Swan Birthday
London. February 2025
In a private resindence with soaring ceilings and views over Holland Park, we designed an evening based on Darren Aronofsky’s Black Swan for our client’s birthday dinner.
Every element of this event’s production drew on the film’s sultry and mysterious atmosphere, its flirtatious yearning for sublimity, and the precision of its central character’s attention to detail.
The Blind Owl x Chateau Ksara
London. November 2024
Taking inspiration from Lebanese and Persian culinary traditions, with influences from Japanese and Nordic cuisine, this 8 course, wine-paired menu was designed to showcase the heritage of Lebanese wine-making by Chateau Ksara.
The event featured an information session with Chateau Ksara’s master winemaker. All profits from the evening were donated to the Lebanese Red Cross.
